Villa Massa Limoncello, a family recipe dating back to 1890, is an all-natural lemon liqueur produced in the Sorrento peninsula of Italy. Officially introduced to the world in 1991 by brothers Sergio and Stefano Massa, the authentic Italian Limoncello can now be found in 51 countries worldwide.
Villa Massa Limoncello is made from the infusion of fresh Sorrento Oval Lemon peels (P.G.I.) in top quality alcohol, with the addition of purified water and refined sugar. Made with 100% all-natural, quality ingredients - containing no artificial preservatives, additives or colouring.
The Oval Lemons of Sorrento have been awarded the acknowledgement of Protected Geographical Indication (PGI) by the European Union.
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Traditionally served chilled, before or after a meal. It can also be enjoyed in cocktails, served over fruit salad, vanilla ice cream or even in coffee.
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Please enjoy Villa Massa Responsibly.