From Athens to Laguna Bay
Introducing Noosa Eat & Drink Festival - Introducing Noosa Eat & Drink Festival -
Introducing Noosa Eat & Drink Festival -

From Athens to Laguna Bay

Overview
Where
Who

 Sunday 17 May 12:00pm

 Noosa Beach House Peter Kuruvita, Hastings Street, Noosa Heads QLD, Australia

 Jonathan Barthelmess, Peter Kuruvita

Noosa Beach House Peter Kuruvita are joining forces with their Mediterranean neighbours from Brisbane’s new and insanely popular Greca Restaurant for the ultimate Sunday Lunch feast.

From the flavours of Greece to the curiosity of Sri Lanka, this designed lunch is a voyage of taste. Inspired by the Mediterranean way of life and the traditional family gatherings of Sri Lanka, this lunch will be a celebration of the pleasures of eating together.

Shared style contemporary Greek taverna cuisine will be served alongside Sri Lankan spiced local produce with matching wines to create an experience to remember.

Total: $192.50 + Booking fee

Menu Inclusions:

On the table on arrival

PETER KURUVITA
Spiced macadamias, crispy chickpeas
GRECA
Olives and pickles

First course


GRECA
Saganaki cheese, honey oregano, roti paratha
Taramasalata; traditional fish roe dip
Split pea dip, sumac
Served with focaccia

PETER KURUVITA
Tempered baby okra
Brinjal Moju, spiced eggplant, turmeric and onion
Green coconut chutney
Served with village paan

Main course


GRECA
Octopus almond, green chilli
Oven roasted lamb shoulder, tzatziki, lemon, roast potatoes , garlic, herbs
Spanakopita; wild weeds and cheese pie

PETER KURUVITA
Devilled cuttlefish, Padron peppers, Noosa reds
Swordfish “Ambul thial “ fresh coconut, lime pickle
Baby black pepper pork ribs, crackle, raita

Dessert


GRECA
Watermelon Ouzo, mint

PETER KURUVITA
Sweet, sour, spicy Wamuran pineapple

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 Noosa Beach House Peter Kuruvita, Hastings Street, Noosa Heads QLD, Australia

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